Recipe Index - Breakfast & Light Snacks


DOSAS & PANCAKES 
(Pan fried foods made from various ingredients)







Tri Coloured Neer Dosa *(Mangalorean)










IDLIS & DUMPLINGS 
(Steamed foods made from rice, wheat, lentils or millets)






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POORIS & PARATHAS 
(Flatbreads made with whole wheat flour (atta) & all purpose flour (maida))




   Mangalore Buns *(Mangalorean)
             Egg Burji Paratha



UPMA, SHEERA, POHA & THE LIKE 
(Foods made from Semolina, Beaten Rice/Poha, Vermicelli & Tapioca Pearls/Sabudana)











FRITTERS & CUTLETS (DEEP FRIED & SHALLOW FRIED FOODS)











EGGS, BREAD & BAKED GOODIES








PUDDINGS