tag:blogger.com,1999:blog-7175346781719849592.post6339385631743106004..comments2023-09-11T14:35:56.490+04:00Comments on Ruchik Randhap (Delicious Cooking): Eggless Whole Wheat Choco Chip Cookies Shireenhttp://www.blogger.com/profile/14771273434912629782noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-7175346781719849592.post-7772648565246013492016-08-14T10:23:41.921+04:002016-08-14T10:23:41.921+04:00@DivyaJeevan: Thanks so much for your feedback!! G...@DivyaJeevan: Thanks so much for your feedback!! Glad you liked them!!Shireenhttps://www.blogger.com/profile/14771273434912629782noreply@blogger.comtag:blogger.com,1999:blog-7175346781719849592.post-63560772905339903922016-08-09T13:21:25.725+04:002016-08-09T13:21:25.725+04:00Hi, just tried them and they were terrific! Only 2...Hi, just tried them and they were terrific! Only 250gm aka 2 cups was not accurate for my cup measure but I went with the gm measure. Also added vanilla essence for flavour. Thanks!DivyaJeevanhttps://www.blogger.com/profile/13881844694893072310noreply@blogger.comtag:blogger.com,1999:blog-7175346781719849592.post-72549286984412464952016-07-29T22:45:06.937+04:002016-07-29T22:45:06.937+04:00@ Nidhi: Thanks so much! Yes, I have used regular ...@ Nidhi: Thanks so much! Yes, I have used regular chapathi atta...Ashirwad is what I normally useShireenhttps://www.blogger.com/profile/14771273434912629782noreply@blogger.comtag:blogger.com,1999:blog-7175346781719849592.post-85138514356374222362016-07-18T22:55:47.448+04:002016-07-18T22:55:47.448+04:00Shireen these look lovely, have u used normal chap...Shireen these look lovely, have u used normal chapati atta?Anonymoushttps://www.blogger.com/profile/09528833438186307245noreply@blogger.comtag:blogger.com,1999:blog-7175346781719849592.post-27759415255480763152016-01-23T13:25:12.038+04:002016-01-23T13:25:12.038+04:00@ Anagha: Thanks so much for your feedback! I am s...@ Anagha: Thanks so much for your feedback! I am so glad that you enjoyed these cookies!!Shireenhttps://www.blogger.com/profile/14771273434912629782noreply@blogger.comtag:blogger.com,1999:blog-7175346781719849592.post-4209746309807222762016-01-07T15:21:03.123+04:002016-01-07T15:21:03.123+04:00I made these cookies just now and they are soooo t...I made these cookies just now and they are soooo tastey! You are right about adding little salt if using unsalted butter. It takes the taste to whole another level! My dough was little dry even after adding milk. Also i made more than 32 cookies with these measurements. But the cookies were fast disappearing so i don't mind at all��<br /><br />Thank you so much for sharing this recipe. Anaghahttps://www.blogger.com/profile/16891380286401166006noreply@blogger.comtag:blogger.com,1999:blog-7175346781719849592.post-72912406026314492142016-01-07T15:15:35.478+04:002016-01-07T15:15:35.478+04:00First time at your space...following your page, I ...First time at your space...following your page, I would be happy if you visit my page too...Motions and Emotionshttps://www.blogger.com/profile/07575593113852323803noreply@blogger.comtag:blogger.com,1999:blog-7175346781719849592.post-709773317792917542016-01-04T11:26:33.601+04:002016-01-04T11:26:33.601+04:00@ Unknown: So glad that you enjoyed this recipe :)...@ Unknown: So glad that you enjoyed this recipe :) Thanks for your feedback!<br />Shireenhttps://www.blogger.com/profile/14771273434912629782noreply@blogger.comtag:blogger.com,1999:blog-7175346781719849592.post-4842453599272288212016-01-04T11:26:08.500+04:002016-01-04T11:26:08.500+04:00@ Nandita: Thanks a lot! Soft brown sugar is light...@ Nandita: Thanks a lot! Soft brown sugar is light coloured muscovado - the texture is absolutely fine (like caster sugar but colour and taste somewhat like finely powdered jaggery). If you don't have this variety of sugar you can simply use caster sugar or brown sugar (demerara) and powder it.Shireenhttps://www.blogger.com/profile/14771273434912629782noreply@blogger.comtag:blogger.com,1999:blog-7175346781719849592.post-82875100400115133612016-01-03T16:39:57.194+04:002016-01-03T16:39:57.194+04:00I made it! So easy and so well explained Shireen, ...I made it! So easy and so well explained Shireen, thanks for making it. The outcome is just brilliant and I'm quite proud of myself. <br />Happy healthier new year to you too :) Anonymoushttps://www.blogger.com/profile/17793024580091786846noreply@blogger.comtag:blogger.com,1999:blog-7175346781719849592.post-56389012113591311242016-01-03T12:46:58.245+04:002016-01-03T12:46:58.245+04:00Lovely recipe, lovely pic! I will definitely try i...Lovely recipe, lovely pic! I will definitely try it! Have a question though. When you say soft brown sugar, does it mean fine or granulated? Whenever I use granulated brown sugar, I always end up with cookies which have the crunch of the sugar and are not smooth! Do you recommend grinding the sugar first?Anonymoushttps://www.blogger.com/profile/14476926035262945085noreply@blogger.comtag:blogger.com,1999:blog-7175346781719849592.post-5458491870838148752016-01-03T12:09:31.846+04:002016-01-03T12:09:31.846+04:00@ Linda: Thank you so much dear!@ Linda: Thank you so much dear!Shireenhttps://www.blogger.com/profile/14771273434912629782noreply@blogger.comtag:blogger.com,1999:blog-7175346781719849592.post-76122301640798544922016-01-02T21:52:37.114+04:002016-01-02T21:52:37.114+04:00Woooow so healthy cookies and love the click too S...Woooow so healthy cookies and love the click too Shireén Anonymoushttps://www.blogger.com/profile/11102233302628837037noreply@blogger.com